Fondue - a warm pleasure also in summer
Les Paccots La Saletta
Specialities: macaronis with cream, chaletsoup, cheese or mushrooms on toast
Opening: from June to September
Closing: Monday (July and August), Monday and Tuesday (June and September)
Pl. per room: 30/80
Altitude: 1499 m.
Murten Restaurant Freiburger Falle
Fondue, meat specialities at the hot stone, Meringues + Greyerzer heavy cream…
Open during wintertime:Monday closed Tu-Fr from 5 p.m. to 11.30 p.m., Sa + Su from 11.00 a.m. to 11.30 p.m. nonstop hot food.
Open during sommertime: Monday closed Tu-Fr 11 p.m. to 2 p.m. and 5 p.m. to 11.30 p.m., Sa + Su 11 a.m. to 11.30 p.m.: nonstop hot food
Place: 50, Terrace: 24
Route de Saussivue 47
Mobile +41 (0)79 515 19 45
Pringy Fondue coach of Gruyères
Let you drive in a coach lifted by horses and enjoy the landscapes of La Gruyère while eating a fondue. The coach will drive you through the typical villages of Pringy, Grandvillard and Estavannens.
Phone +41 26 412 10 01
H/p +41 79 423 38 19
Gantrischli (74 KB)
Sangernboden Alp Gantrischli
Mountain dairy with café.
Muscherentaler cheese and Mountain Butter are sold and made on the premises. Open June to September.
Newly also open in winter: fr/sa/su