The Rosalys restaurant has kept its typical chalet setting with a magnificent terrace facing the Dent de Lys, in a calm and cheerful environment to fully enjoy nature.
During this period when the number of places is limited, do not forget to reserve your table.
He is well known for his local specialties, the Chef, Antonio Amaral, likes to integrate the best seasonal products associated with ingredients from always. In summer, grilled over a wood fire on the terrace with breathtaking views of the mountains.
Not to be missed in autumn, the excellent hunting specialties, with meat from the region, and their accompaniments.
Places per room: 70/30
Annual closure from mid-November to mid-December