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In Fribourg Region, it is at any moment and everywhere time for a fondue either a “moitié-moitié” or a “Fribourger Vacherin”. But where are the best places to enjoy this warm pleasure? What about at a table in a mountain cheese dairy; on the panoramic Moléson summit; the feet in the sand on the lakeside; in the city center, in a goat farm or simply at home when you come back from your holidays? Summer offers many opportunities; discover them all by clicking on the following links.